Gorse, or whin as it as sometimes known, is a member of the pea family and has vibrant yellow flowers that have a coconut scent. Peak flowering time is April and May but its flowers can be seen all year round.
A sprig of gorse is often added to a brides wedding bouquet as a symbol of fertility.
The flowers can be added to salads or made into a tea. According to folklore you should not kiss your loved ones when gorse is not in bloom!
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